Today I went to my friend's Pizza Party and she asked me to bring dessert. I thought about whipping out my Gluten Free Nutella Meringue Brownies then I realised we had a pack of croissants left over from a family visit. I thought I'd try to find a way to use them up.
I turned to trusty Google - I hardly ever use recipe books anymore. The only recipe I came up with was a bread and butter type pudding. It sounded amazing; but it would take far too long to cook at the party. I decided to create my own recipe and so my Sweet Pizzas were born!
They're the easiest thing and you can put anything you want on them. I raided my cupboards and found a pack of mini marshmallows and some bars of chocolate.
They work as a very yummy dessert; but I also tried one out for breakfast and it made for a very indulgent start to the morning - much more exciting than a croissant with a dollop of jam, even if it is homemade.
I'm an author, disability activist, winner of the Good Housekeeping First Novel Competition and The EABA for Fiction 2020 and founder of Authors with Disabilities and Chronic Illnesses (ADCI).
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